Easiest Way to Make Quick No-bake brownie, vanilla cheesecake, and chocolate chip cookie dough cake

No-bake brownie, vanilla cheesecake, and chocolate chip cookie dough cake. Making rich, creamy cheesecake is easier than you think. Great recipe for No-bake brownie, vanilla cheesecake, and chocolate chip cookie dough cake. By using our services, you agree to our Cookie Policy and Terms of.

Press the cookie dough evenly into a circle along the bottom of the pan, then fold the plastic wrap over the top. Unclasp the pan and freeze the cookie dough disk. Add in the vanilla extract and eggs.

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, no-bake brownie, vanilla cheesecake, and chocolate chip cookie dough cake. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Making rich, creamy cheesecake is easier than you think. Great recipe for No-bake brownie, vanilla cheesecake, and chocolate chip cookie dough cake. By using our services, you agree to our Cookie Policy and Terms of.

No-bake brownie, vanilla cheesecake, and chocolate chip cookie dough cake is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. No-bake brownie, vanilla cheesecake, and chocolate chip cookie dough cake is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook no-bake brownie, vanilla cheesecake, and chocolate chip cookie dough cake using 22 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make No-bake brownie, vanilla cheesecake, and chocolate chip cookie dough cake:

1. Take 4,5 dl of rolled oats.
2. Get 6 Tbsp of cocoa powder.
3. Prepare 3/4 tsp of vanilla powder.
4. Get pinch of salt.
5. Prepare 0,4 c of dark chocolate, chopped.
6. Make ready 1,7 c of pitted dates.
7. Take 2 Tbsp of coconut oil, melted.
8. Get 5 Tbsp of mylk.
9. Take 4 dl of Cashews, soaked for at least 3h.
10. Prepare 2 Tbsp of lemon juice.
11. Take 3 of Tbso coconut oil.
12. Prepare 1 dl of mylk.
13. Take 1 tsp of vanilla powder.
14. Make ready 1,5 Tbsp of maple syrup.
15. Get 2 dl of Cashews.
16. Take 1 dl of rolled oats.
17. Get 1/2 tsp of vanilla powder.
18. Get 1/5 tsp of salt.
19. Take 15 of dates.
20. Take 2 Tbsp of peanut butter.
21. Prepare 1 Tbsp of coconut oil, melted.
22. Make ready 40 g of dark chocolate, chopped.

Sift in the cocoa powder, flour, and salt. Pour the brownie batter into the bottom of the prepared springform pan. In large bowl, mix Brownie Base ingredients until well blended. Meanwhile, in large bowl, beat cream cheese with electric mixer on medium speed until smooth.

Instructions to make No-bake brownie, vanilla cheesecake, and chocolate chip cookie dough cake:

1. Brownie layer: Start by adding the oats to a food processor and pulse until it have turned into a fine flour. Then add in the rest of the brownie ingredients and pulse until everything is well mixed and has turned into a thick, sticky batter. Pour the batter into a springform cake tin lined with baking paper, make sure it is pressed down tight and evenly..
2. Cheesecake layer: Start by soaking the cashews in water for at least 3 hours, preferably more – even overnight. Simply add all the ingredients to a food processor and pulse until completely smooth, this usually takes a couple of minutes. Taste it and adjust the flavor to your liking. Pour the cheesecake layer on top of the brownie layer and place it in the freezer for a couple of hours until it is solid and have firmed up..
3. Chocolate chip cookie dough layer: Start by placing the cashews, oats, vanilla powder and sea salt in a food processor and pulse until the cashews and oats have turned into flour. Then add in the dates, coconut oil and peanut butter and pulse until everything is well mixed and have turned into a sticky dough. Use a spoon to scoop out the dough and place it in a bowl, add the chopped dark chocolate and mix well. Pour the cookie dough layer onto the frozen cheesecake layer and make sure it is pressed down tight and evenly. Place it in the freezer again for about 1/2 – 1 hour before serving..
4. Take the cake out of the freezer for about 1/2 hour before serving. Enjoy! Note: Store the cake in the freezer until serving. The cake can keep quite long in the freezer (I kept leftovers of this one in there for over a week and it still tasted as good as on the first day), so you can make it many days in advance.

Spread flour out on a baking sheet in an even layer. Remove from the oven and cool completely (see note). In a medium bowl, combine the butter and sugars. Chocolate Chip Cookie Cheesecake Brownie Bars are easy to make with a package of brownie mix and chocolate chip cookie dough. Brownie base with a sweet cheesecake middle and topped with chocolate chip cookies.

So that is going to wrap this up for this exceptional food no-bake brownie, vanilla cheesecake, and chocolate chip cookie dough cake recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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